About Our Ramen
Rich and Thick Noodles
Our restaurant's noodles are made fresh each morning from scratch for each of our locations.
We use a special formula and production process that allows our noodles to be deliciously thick but also consistently soft.
These noodles pair perfectly with our rich tonkotsu ramen broth!
Rich and Savory Ramen
As much as possible, we try to use locally produced products for our ramen.
Our delicious and rich tonkotsu broth is produced from high quality pork sourced right here in Shonai.
We are also famous for the generously thick slice of Shonai Taisho Pork served with our ramen.